The content in this preview is based on the last saved version of your email - any changes made to your email that have not been saved will not be shown in this preview.
Hot off the press, pick up the lastest fall edition now!
edible Southeastern Massachusetts is a locally-owned, locally-operated, family-run business. We've been celebrating local food & drink through a beloved quarterly print magazine, vibrant website, and engaging social media presence since 2008!
September is Hunger Action Month. Our Fall edition will not only lay bare the stark realities of hunger in our region but also shine a light on the inspiring individuals and organizations in Southeastern Massachusetts who are tackling food access challenges head-on.
There was an error in the printed edition of Sam Butcher's fall article, it was only partially printed. Click below to read the complete article. We apologize for the confusion.
Lobster Rolls We Love - edible Southeastern Massachusetts
Summer may be over but you can still get the summer vibe with a luxurious lobster roll (perhaps without the crowds.) Help us build our Lobster Roll list. Add your favorite spot in the article comments.
Camille H. won last week's giveaway swag sampling. Unfortunately the 🍪🍪🍪 disapeared before we could pack up the box so we added a few more goodies including an exclusive eSEMA cutting board. Congrats Camille!
This Is the Healthiest Vegetable, According to the CDC
Watercress, a cruciferous plant that thrives in water, is an incredible source of vitamins, minerals, and antioxidants - earning it an impressive nutrient density score of 100 out of 100. Here are all the details.
Hazardous chemicals in food packaging can also be found in people
Chemicals used in food packaging and linked with health problems have been detected in the human body. The chemicals can move from packaging into food.