Foods of the Apostles: Recipes Common in Jesus's time
Led by Lisa Chase and Tanya Wagner, Fridays, beginning on September 29th, 3 p.m. to 5 p.m.
Affectionately called "Cooking with Jesus", the class is led by hostess extraordinaire Tanya Wagner who will prepare and teach about foods commonly enjoyed by Jesus and his disciples in the New Testament. At each class, Pastor Lisa Chase will provide the biblical background and stories in scripture around meal gatherings in the New Testament. The final meal will a meal with everyone having prepared a dish that they learned about in the program and bring it to the last class for all to enjoy, followed by a short communion service.
The class is held Fridays, September 29th - November 3rd, (skipping October 13th and resuming October 20th) with the final class being a full meal with everyone having prepared a dish that they learned about in the program and bring it to the last class for all to enjoy.
Class limit - 10 people. Cost is $20 per person for materials. Must be at least triple-vaxed against COVID. Please register by Tuesday, September 26th.
CLICK HERE to register online, or use the sign-up form in the Gathering Place.
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