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🔥🍷 Third Annual Burning of the Cuttings at The Winery in Breinigsville 🍷🔥
Friday, April 24 & Saturday, April 25
One of our favorite vineyard traditions is back! After completing the tedious (but essential!) task of spring hand‑pruning, we celebrate by burning the collected vine cuttings. This age‑old practice helps eliminate insect egg masses and discourages disease or mold in the vines—plus, it gives us an excuse to party!
The celebration starts at 4 p.m.!
– Friday, April 24 - Clam Jam Boil & BBQ Food Truck and music from Bret Alexander and Nyke Van Wyk
– Saturday, April 25 - PA Proud Food Truck, and live music from The Wonton Soups Quartet
🍷 Drink specials
🔥 Real FIRE (yes, really)
Clover Hill in Breinigsville will be open until 8 p.m. both nights, so come out, relax, and celebrate the start of another grape‑growing season with us.*
*Rain may prevent fire on Saturday, but music, food and the 3 p.m. winery tour will continue as planned.
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